Garden Symposium: The Sustainable Kitchen Garden

In this section

  • Jack Algiere, farm director at Stone Barns Center, and Tony Hillery, executive director at Harlem Grown.

Postponed to 2021 (Previously May 27, 2020 at 10:00 a.m.)
The Pocantico Center

Jack Algiere, farm director at Stone Barns Center, and Tony Hillery, executive director at Harlem Grown, will discuss how food connects us to ecosystems and the broader community through conservation, agriculture, sustainability, and activism.